

Michigan's First Commercial Elderberry Farm
Cinco de Mayo Gourmet Dinner
Sat, May 04
|Elderberry Farms Estate
Come celebrate Cinco de Mayo with a gourmet Mexican coursed dinner presented by Executive Chef Joshua Boyer


Time & Location
May 04, 2024, 5:00 PM – 8:30 PM
Elderberry Farms Estate, 4702 E Traverse Hwy, Traverse City, MI 49684, USA
About the event
Tickets: https://mynorthtickets.com/events/cinco-de-mayo-dinner-5-4-2024
Times: 5-6:30 p.m. & 7-8:30 p.m. $115
Come celebrate Cinco de Mayo with a gourmet Mexican coursed dinner presented by Executive Chef Joshua Boyer.
1st Course: Ceviche de pulpo tostada (octopus ceviche) with an avocado crema
2nd Course: Huitlacoche taco on a blue corn tortilla, asadero cheese, mole amarillo and epezote chili oil. Served with a mole negro soup and pickled chayote
3rd Course: Main - Pescado Tikin Xic - Achiote marinated ruby snapper over tomatillo lime rice and red corn
4th Course: Side -Frijoles charros (cowboy beans) cooked with bacon, tomatoes, onions, and spices
5th Course: Dessert - Cajeta crepes: Filled with goat milk caramel, topped with toasted pecans
Served with your choice of non-alcoholic watermelon agua fresca, sweet lemon iced tea, Italian sodas, or juice.